Baked ham just isn’t ham without the glaze. Here
are some super easy delicious glaze recipes that you can make up from scratch
that have four ingredients or less and can be made in less than five minutes
from Betty Crocker. You can brush the glaze on the entire time the ham is in
the oven or add the glaze towards the end of your ham’s cooking time. Each of
these recipes makes enough glaze to coat a family sized ham (6-10 pounds). One
final tip: Cutting a criss-cross diamond pattern into the top of your ham will
ensure that the glaze soaks all the way through, making the meat extra
flavorful and tender.
Easy Maple-Mustard-Rosemary
Ham GlazeThis sweet glaze, packed with earthy rosemary, mustard and maple flavors, will make your holiday ham a star.
Ingredients:
1/2 cup real maple syrup
2 tablespoons packed brown sugar
2 tablespoons coarse-grained mustard
1 tablespoon finely chopped fresh rosemary
Steps:
1. In small bowl, beat all ingredients with whisk. Brush over ham the last 45 minutes of baking.
Easy Brown Sugar-Mustard Glaze
Made from common ingredients you probably have on hand, this deceptively simple brown sugar glaze for ham adds deep, complex flavor to a baked ham dish. It adds a touch of sweetness and an extra punch of flavor to grilled or baked pork chops or pork roast, too. The key to this glaze is the brown sugar and honey, which caramelize on the surface of a ham or pork roast as they bake.
Ingredients:
1/2 cup packed brown sugar
3 tablespoons honey
Steps:
1. In small bowl, mix all ingredients with whisk until well blended.
2. Brush glaze over ham during last 45 minutes of baking.
Here’s one with some heat: Easy Honey-Sriracha Ham Glaze
Honey, garlic and Sriracha come together to make a sweet and spicy glaze—the perfect foil to a salty ham.
Ingredients:
1. In small bowl, mix all ingredients with whisk until well blended.
2. Brush glaze over ham during last 45 minutes of baking.
Here’s one with some heat: Easy Honey-Sriracha Ham Glaze
Honey, garlic and Sriracha come together to make a sweet and spicy glaze—the perfect foil to a salty ham.
Ingredients:
½ cup honey
2 tablespoons packed brown sugar
1 to 2 tablespoons Sriracha sauce
1 clove garlic, finely chopped
Steps:
1. In a small bowl, stir together all ingredients. Brush over ham the last 45 minutes of baking.
One more, with a sweet kick: Easy Root Beer-Barbecue Ham Glaze
Creamy root beer adds a perfectly sweet kick to this three-ingredient barbecue-inspired glaze that pairs perfectly with ham.
Ingredients:
3/4 cup root beer
1/2 cup barbecue sauce
1/2 cup packed brown sugar
2 tablespoons packed brown sugar
1 to 2 tablespoons Sriracha sauce
1 clove garlic, finely chopped
Steps:
1. In a small bowl, stir together all ingredients. Brush over ham the last 45 minutes of baking.
One more, with a sweet kick: Easy Root Beer-Barbecue Ham Glaze
Creamy root beer adds a perfectly sweet kick to this three-ingredient barbecue-inspired glaze that pairs perfectly with ham.
Ingredients:
3/4 cup root beer
1/2 cup barbecue sauce
1/2 cup packed brown sugar
Steps:
1. In a small bowl, beat all ingredients with a whisk. Brush over ham the last 45 minutes of baking.
