Sunday, March 7, 2010

Chincoteague Seafood Soups, Chowders and Bisques

Chincoteague Seafood Soups, Chowders and Bisques are NATURALLY SEA-LICIOUS!! No MSG, No Preservatives and No Artificial Flavorings or Coloring. Five have been awarded the American Taste Award of Excellence Certificate. Manhattan Clam Chowder is chock full of fresh tender sea clams and sea clam juice, garden-ripe tomatoes, carrots, sweet peppers, celery, onions, and seasoned with spices. A vegetable lover's delight! Vegetable Red Crab Soup is a colorful combination of juicy crab meat, a kaleidoscope of fresh traditional vegetables - tomatoes, potatoes, green beans, corn, lima beans, carrots, onions, celery and a generous splash of seasonings...Simmering excitement from the Shore! Cream of Crab Soup features a careful blend of delicate crab meat in a rich cream base, with a hinat of sherry, and a tasty touch of creamery Grade A butter, celery, onions, and select spices...A delicious versatile specialty from the Shore! New England Clam Chowder is chock full of fresh, succulent clams and sea clam juice, bursting with garden-fresh potatoes, onions, celery, creamery Grader A butter, and savory seasonings. Lobster Bisque combines lots of tender Maine lobster meat with a unique cream base, lots of creamery Grade A butter, and a dash of sherry for a rich full-bodied flavor.

Their other soups, bisques and chowders are also NATURALLY SEA-LICIOUS!! She Crab Soup is a skilled blemd of a distinctive cream base, flavorful crab roe, delicate seasonings and a dash of sherry in the "Old-Fashioned" Carolinia Style, enhancing the succulent Blue Crab meat for a flavor you will savor. Crab and Cheddar Soup combines a unique cream base, lots of fresh, creamery Grade A butter, and delicate seasonings, and cheddar cheese in traditional Eastern Shore Style to enhance the selected Chesapeake Bay crab meat in every rich and creamy spoonful. Corn Chowder is a thick and hearty soup with selected kernels of yellow corn, potatoes, celery, onions, rich creamery Grade A butter, and delicate seasonings. A vegetarian chowder that you can serve with pride. Shrimp Bisque combines lots of tender shrimp with a unique cream base, lots of creamery Grade A butter, and a touch of sherry, in the "old Fashioned Southern Style" to enhance the tender, succulent morsels of shrimp meat in every rich and velvety spoonful. Clam Bisque combines fresh, tender sea clams and sea clam juice with a "fresh from the farm" variety of potatoes, tomatoes, carrots, sweet peppers, celery, and onions, harmonizing in with robust spices. Lobster and Cheddar Bisque combines a unique cream base, fresh, creamery Grade A butter, a touch of sherry, delicate seasonings, and lots of cheddar cheese to augment the tender, succulent morsels of Maine lobster meat in a every rich and velvety spoonful.

We sell selected Chincoteague Soups, Chowders and Bisques individually in a set of three cans and in a Crab Soup Sampler, Crab Soup Souper Sampler, a Bisque Sampler, and in a No Dairy Seafood Soup and Chowder Sampler , a combination of Chincoteague Manhatan Clam Chowder, Chincoteague Vegetable Red Crab Soup and Blue Crab Eastern Shore Clam Chowder. We also sell Chincoteague soups, chowders and bisques in sea-themed gift baskets and in other Virginia Marketplace gift baskets and gift boxes.

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