Tonight, I opened a jar of our 'appleicious' La Provencale Apple Grilling Glaze and used it to cook chicken. I brushed the chicken with olive oil, put it on the grill and in the last few minutes added the apple grilling glaze (so it wouldn’t burn - almost no fat in the glaze). Be sure to have some more for your plate to dunk the chicken in.
The Apple Grilling Glaze is a refreshing condiment, not too sweet and not too vinegarized. Even kids will love it with their chicken nuggets as an alternative to ketchup. It is also delicious with pork, poultry, lamb, venison, or add to duckling or salmon for great flavoring. It has a totally unique taste unlike any other Barbeque Sauce.
The Virginia Marketplace offers several traditional and nontraditional Sauces. The ever-favorite original “James River” barbeque sauce is unchanged since the 1950s. This is a wonderful all purpose sauce, especially as a condiment for pork.
Basse's Choice Virginia-Carolina Style BBQ Sauce & Marinade is made with a vinegar sauce and a bit of heat. It is perfect for pork and poultry.
Virginia Gentlemen award-winning sauces, with the traditional hunt scene labels, are anything-but-traditional when it comes to the taste sensation you'll experience. Flavored with Virginia Gentleman 90® Small Batch Bourbon, the perfect compliment to all your favorite pork recipes. We offer an assortment of one 12 oz. bottle each VG 90® Glaze & Sauces - Bourbon Maple, Bourbon Teriyaki and Bourbon Chipotle.
We offer three nontraditional sauces from Rowena’s. Heavenly Curry Sauce is an excellent sauce to sauté with. Superb on chicken or shrimp on the grill. Devilishly good out of the jar on broiled seafood, smoked meats, chicken or steamed vegetables. Spoon over cream cheese topped with chopped dried fruit and peanuts. Spicy Peanut Sauce adds a wonderful Thai flavor to a stir fry, hot or cold pasta, or chicken dishes. An outstanding dip for egg rolls. Mouthwatering marinade for pork or poultry. Devilish Mustard Sauce is terrific on hamburgers, steaks, hot dogs, and smoked fish! A great baste or chicken, pork, or shrimp. Also add a little zing to egg or potato salad, baked beans, meatloaf or deviled eggs.These are available in sets of three or try an assortment of all three.